Macaroni Casserole
60 min · 1506 kcal · Nordic
Sautéed Reindeer
Poronkäristys, the everyday hot dish of Lapland: frozen shavings of reindeer melted down in their own fat with onion, simmered soft, and served with mashed potato and lingonberry.
Instructions
- Shave the 150 g of frozen reindeer paper-thin and finely chop the 40 g of onion.
- Melt the 15 g of butter in a heavy pan over high heat, add the meat and cook 10 minutes until the liquid has boiled away and the meat browns. Stir in the onion and fry 3-4 minutes.
3 more steps in Feat
Cook it step by step, scale it to your servings, save it to your favourites, and log it in one tap.
Open in Feat, it's freeiPhone · App StorePer serving
602kcal
46gprotein
49gcarbs
24gfat
6gfibre
Computed from the ingredients against a food database, not estimated. The full nutrient table is in the app.
Was this recipe useful?
More like this
3 more steps in the app
Open in Feat